Popcorn:

• You need: 1/4 cups of popcorn, a Corning Ware cover, 2 or 3 tbs of butter, salt, bowls, and a microwave

1. Put the popcorn kernels in the Corning Ware Cover.
2. Put it in the microwave for 1 1/2 minutes.
3. Melt the butter and drizzle it on the popcorn.
4. Add the salt and... Enjoy! ;)

• The remainder of kernels can be re popped so you don't waste them.